Z-Min D-Tox

Z-Min D-Tox is a specially modified and activated (100% natural) mineral of volcanic origin.

Due to its unique absorption and ion-exchange properties it is able to absorb toxic substances such as nitrates, residual pesticides, formalin and other harmful chemicals and even heavy metals from fruit, vegetables, fresh meats and seafood, detoxifying them and significantly extending their shelf life.

For fruit and vegetables:

• mix 1 sachet with 2-3 litres of water;
• soak fruit or vegetables for 20-30 min;
• rinse with tap water before consuming.

For meats and seafood:

• sprinkle the powder on the product;
• let stand 20-30 min (or store in refrigerator for future use);
• wash powder off with tap water before cooking.

After soaking in water mixed with Z-Min D-Tox powder for 20-30 minutes withered salads or grapes will re-vitalize and regain their freshness and crispiness. Stale meats and seafood sprinkled with Z-Min D-Tox powder will lose their unpleasant smell and will be fit to consume.

Note: should not be used with rotten or expired products.